Chorizo Verde (Green Chorizo) is a specialty sausage in the area of Toluca, Mexico. At Andi, it made from pork meat, poblano peppers, cilantro, parsley, chard, garlic, cumin, oregano, bay leaf, pepper, cloves, coriander seeds, vinegar, and salt.
Chorizo Verde (Green Chorizo) – Mexican Sausages 500gr
250.000₫
Chorizo Verde (Green Chorizo) is a specialty sausage in the area of Toluca, Mexico. At Andi, it made from pork meat, poblano peppers, cilantro, parsley, chard, garlic, cumin, oregano, bay leaf, pepper, cloves, coriander seeds, vinegar, and salt.
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